Description
This Loaded BLT Dip with Bacon and Avocado is a total game-changer for party appetizers, combining creamy, smoky flavors with crispy bacon, fresh tomatoes, and creamy avocado. It’s easy to make and perfect for any occasion.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup sour cream
- 1 cup mayonnaise
- 1 cup cooked bacon, chopped
- 1 cup cherry tomatoes, diced
- 1 ripe avocado, diced
- 1 cup shredded lettuce
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Chips or veggies for serving
Instructions
- In a large mixing bowl, combine the softened cream cheese, sour cream, and mayonnaise. Use a spatula or hand mixer to blend until smooth and creamy.
- Add in the chopped cooked bacon, diced cherry tomatoes, diced avocado, and shredded lettuce. Gently fold these ingredients into the creamy mixture.
- Drizzle the lemon juice over the mixture and season with salt and pepper to taste. Mix until everything is evenly combined.
- Transfer the dip to a serving dish and smooth the top with your spatula. You can garnish with extra bacon or diced tomatoes if you’d like!
- Serve immediately with chips or fresh veggies, or cover and refrigerate for up to 2 hours to let the flavors mingle a bit more.
Notes
Letting the dip sit in the fridge for a little while helps the flavors meld beautifully, but it’s also delicious served right away.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 180
- Sugar: 2
- Sodium: 300
- Fat: 15
- Saturated Fat: 5
- Carbohydrates: 6
- Fiber: 1
- Protein: 4
Keywords: BLT Dip, Bacon Dip, Avocado Dip, Party Appetizer